Products:
Gluten Free Bean & Cheese Burrito
Amy's gluten free tortilla wrapped around pinto beans, rice and vegetables in a mild Mexican sauce with Cheddar cheese.
Nutritional Facts |
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| Net Weight: 100g | ||
| TYPICAL VALUES Per 100g | ||
| ENERGY: 167 Kcal / 697 kJ | ||
| PROTEIN: 5.8g | ||
| CARBOHYDRATE: 24g of which sugars: 1.9g |
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| FAT: 5.1g of which saturates: 1.3g |
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| FIBRE: 3.2g | ||
| Sodium: 0.3g |
Ingredients : Pinto beans (32%), filtered water, brown rice (11%), garbanzo flour, tomatoes, Cheddar and Monterey Jack cheeses (4%), potato starch, tapioca starch, onions, safflower and/or sunflower oil, bell peppers, sorghum flour, sweet rice flour, sea salt, sugar, spices, garlic. Contains milk .
